best colombian coffee brands

10 Top Colombian Coffee Brands: World’s Best Coffee In A Nutshell

As the third-largest producer of coffee in the world, Colombia is a haven for coffee lovers without a doubt. The country boasts coffee of excellent quality, long tradition, and persistent growers who strive to excel at the standards.

But, is Colombian coffee really the best coffee in the world? Let’s have a look at why Colombian beans are often called the best coffee beans in the world.

Join me on a journey through the coffee flavor profile and more, of a unique South American country that seems to try its hardest to keep the rest of the world awake!

Let’s discover the best coffee brands in Colombia!

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Contents

Best Colombian Coffee Brands

Which are the top coffee brands from Colombia? Let’s have a look at the top 5 picks.

1. Volcanica, Colombian Supremo – Best Overall

  • Medium roast, 100% Arabica
  • Flavor profile: chocolate, caramel, hints of nuttiness, and orange. Bittersweet.
  • Fair Trade certified, Single origin (grown at 1,650 -1,800 meters)
  • Whole bean/ground coffee available

Volcanica’s Colombian Supremo is a supreme coffee of the highest quality. Indulge your tastebuds with a sweet, floral, and fruity aroma and pleasant acidity. This coffee is shade-grown, and (in line with Volcanica’s standards) roasted on demand to ensure the freshest beans possible.

In other words, Colombia Supremo can easily turn into your go-to coffee of choice. The coffee is slightly bittersweet with hints of chocolate and orange. Just the way coffee from Colombian Andes should taste.

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2. Volcanica Colombian Peaberry – Best Peaberry

  • Medium roast
  • Flavor profile: Bright floral notes, fruit flavors, and hints of cocoa
  • Kosher certified, 100% Arabica bean
  • Whole bean/ground coffee available

Peaberry coffee is a combo of unique coffee beans with a much richer flavor. These beans (with only one cherry instead of two) are only found in 5% of the crop, making them a truly gourmet experience. After all, Peaberry coffee is any coffee connoisseur’s dream.

Volcanica Peaberry is grown at 5,000 feet elevation on various smallholder farms. The growing conditions result in a brighter acidity, lighter body, and a more distinctive aroma. These beans are handpicked and roasted separately from their other counterparts’ coffee beans. that only means a more aromatic and intense brew.

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3. OOTGC “Euro-Italian” Supremo – Best Dark Roast

Single Origin Colombian Supremo "Euro-Italian" Organic Coffee - Out Of The Grey Coffee

  • Dark roast
  • Flavor profile: Cherry, blueberry, chocolate & caramel notes with a bright acidity
  • Combination of French and Italian roast
  • Medium acidity and balanced body

These 100% Arabica beans produce a smooth, fragrant, and full-bodied brew that is a real treat for any dark roast coffee lover. It’s smoky with hints of caramel, cherry, and bright lively acidity.

Choose from regular or decaf; these coffee beans work well in any coffee brewer. Choose from the whole bean of ground coffee, roasted on demand.

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4. Bean Box Colombia El Cedro – Best Light Roast

Colombia El Cedro by Bluebeard Coffee Roasters - image 0

  • Light roast
  • Flavor profile: raspberry, apricot, cinnamon, nutmeg
  • Roasted by Bluebeard Coffee Roasters
  • Whole bean/ground coffee available

Beanbox is famous for its coffee subscriptions and gifts, but there are other treats available on its website. This Colombia El Cedro is one of them. This is a light-roast, single-origin coffee that works great for any brew method, but the best option is probably the pour-over method if you want to experience the entire range of flavors.

The only downside? They’re out of this coffee quite often. Make sure to get it while you can!

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5. Coffee Bros Colombia – Best Decaf

  • Medium roast
  • Flavor profile: graham cracker, semi-sweet chocolate
  • Only whole beans available
  • Single-origin from Huila

100% Arabica beans bring a bold and beautifully flavorful aroma into your home every time you brew it. This isn’t your typical medium roast – with a little trick, they highlight coffee’s natural flavor notes. It has low acidity and a smooth flavor.

Nuttiness, sweetness, richness; these beans come with any coffee lover’s essentials to help kickstart your day. It’s a classic with hints of chocolate and graham cracker.

Just like the majority of other brands on the list, Coffee Bros also roast their beans on demand and ship on time. that way you get a fresh, aromatic batch to your doorstep every single time.

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6. Volcanica Decaf Low-Acid – Best Low-Acid Blend

  • Medium roast
  • Flavor profile: chocolate, nutmeg, wild blackberry
  • Kosher certified
  • Whole bean and ground coffee available

Volcanica’s Low Acid Coffee is a blend of beans, naturally low in acidity, from Colombia and Brazil. It is an excellent option for all coffee lovers looking for alternatives to regular coffee due to stomach-related issues.

Apart from being stomach-friendly, this blend is also decaf; SWISS Water processed, which means the delicious flavor and aroma are still there, but 99.9% of caffeine is not. This coffee is straightforward fabulous, roasted on demand, and shipped fresh every time.

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7. Kentucky Bourbon Barrel Aged – Best Flavored / Best Pods

Bourbon Barrel Aged Coffee. Coffee beans aged in Bourbon Whiskey Barrels for 60 days. 12 oz bags.

  • Dark roast
  • Flavor profile: hints of coca and dark fruits; bourbon finish
  • Single-origin coffee
  • Choose from whole bean/ground/k-cup coffee

this isn’t your regular flavored coffee. these coffee beans have been aged in a Kentucky bourbon barrel. Cooper’s Cask Coffee tries its best to bring you the most unique flavor profiles with its beans. their premium beans are roasted with much care and attention to capture unique hints and notes to spoil your tastebuds.

All batches are roasted fresh and small to ensure constant freshness and maximum flavor with every bag. What’s more, they have the best Colombian coffee pods on the list. Not happy with your order? Consider their 30-day full refund guarantee instead!

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8. Juan Valdez Coffee – Best For Budget

  • Medium roast
  • Full-bodied, nutty, and smooth flavor

A man and a donkey walk into a bar. They make delicious coffee and it becomes a worldwide demand right away. That’s Juan Valdez for you. No, he wasn’t a real person, if that’s what you’re wondering. A fictional character or not, his coffee is a real thing though.

And he became the face of a large marketing campaign for coffee Colombia. See more below about the history of coffee. Anyway, Juan Valdez is still a respectable and recognizable coffee brand all across the world!

The downside? Apart from ordering it online, you can physically buy it only in their own shops (both located in Florida).

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9. Koffee Kult Colombia Huila – Best Medium Roast

  • Medium roast
  • Flavor profile: chocolate, bold body, medium acidity
  • Organically sourced from Huila
  • Whole bean and ground coffee available

Roasted in small batches to ensure maximum freshness, Koffee Kult Colombia claims to be America’s most popular dark roast coffee. we’re not completely sure about that claim, but there are numerous raving reviews that seem to support it.

This coffee will easily turn into your #1 reason to get up in the morning. it’s fresh clean-tasting with a smooth finish and bold flavor. One of the few coffees we actually recommend from Amazon.

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10. Waka Instant Coffee – Best Instant Coffee

waka instant coffee

  • Medium roast
  • Flavor profile: Notes of citrus, caramel sweetness, hints of chocolate and toffee
  • Made with freeze-drying technology to preserve authentic aroma and depth of flavor
  • 80 servings

If you know anyone who says instant coffee is trash, Waka is here to prove them wrong. Made with 100% Arabica beans and advanced technology to preserve aroma and flavor, this instant coffee easily leaves you craving for more. Yep, it’s just that good.

Forget about stale supermarket instant coffee; Waka will make your camping trips and quick coffee cravings much tastier than your regular instant coffee. it’s rich, smooth, flavorful, and can easily compare with other beans on the list! You’ll get no watery puddle here, nor clumps in your mug. Waka stands behind its products proudly.

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Why Is Colombian Coffee So Special?

Coffee from Colombia is unique for a couple of reasons:

Colombia mostly produces Arabica coffee beans.

The country has a diverse climate and landscape, which enables them to grow and produce many different varieties of the coffee flavor profile.

Northern region

  • Traces of chocolate, and nut flavors; it has more body and less acidity than other coffees from the country

Central region

  • Coffee is more herbal and fruity with medium acidity but medium body
  • The coffee triangle (coffee belt) is located in this zone

Southern region

  • Higher acidity with hints of citrus
  • Produces specialty coffee with caramel and fruity notes

colombian coffee regions

Coffee Triangle Colombia: Eje Cafetero

Also known as Coffee Zone, Coffee Axis, or Coffee Belt, there are three regions in Colombia where they grow coffee: Caldas, Quindío, and Risaralda.

This triangle produces the majority of coffee; it has been considered many times the best in the world.

The triangle is an area where a combination of soil and climate makes it a perfect location to grow world-class coffee. There are two main types of a coffee bean:

Arabica and Robusta.

Arabica is much pickier about its living conditions (climate, location, etc.). And Colombia has ideal growing conditions for Arabica. Coffee is grown at high altitudes, which causes the beans to ripen more slowly and consequently also develop more flavor.

But that’s not all; the coffee in Colombia is divided further by quality:

  • Supremo is the best available coffee you can get from Colombia
  • Extra is a middle-range quality coffee
  • Excelso is considered inferior and it’s a mix of the first two

Colombian Coffee Types

Coffee growing has a long history in Colombia and now, there are many small farmers that cultivate it in the regions mentioned above.

The coffees grown in Colombia are varieties of Arabica beans:

  • Typica
  • Bourbon
  • Caturra
  • Maragogype

Colombian Coffee Taste

Determining the overall profile of Colombian coffee is a bit challenging with so many diverse growing conditions and climates. These are the features that are common to there are common to the majority of Columbian coffee beans:

  • mild yet well-balanced coffee, clean and bright
  • medium to high acidity
  • sweet (chocolate, sugarcane, or caramel) with hints of tropical fruits, red berries, or apples
  • citrusy, fruity, and very mildly spicy aroma

How To Make Colombian Coffee

There are two methods to be most recommended when it comes to brewing Colombian coffee:

  • Espresso (the beans are excellent for a medium-dark roast)
  • Aeropress

Well, if you’re actually heading to Colombia, make sure to get yourself a cup of tinto. Tinto or inky water is sold in small cups for a few cents a cup. It’s a must-try for the real Colombian experience. According to Thrillist and their article on Colombian coffee culture,

Tinto doesn’t refer to one particular style of preparation: it could be everything from a simple drip brewer to a pour-over cloth coffee filter (looks like a sock), to just putting grounds in the bottom of a cup and splashing them with hot water. It’s basically the Colombian equivalent of a “cup of Joe,” in that you probably won’t hear a graphic designer ordering it over ice, and more sophisticated drinkers would shy away from the label.

There are plenty of methods online that promise to teach you Colombian-style coffee in many different ways. Coffee with aguapanela is a popular option for those who’re feeling slightly Colombian.

Colombian Coffee History

Coffee has become a part of Colombia’s national identity, but it wasn’t always so. It entered the county in the 18th century and they started exporting it only in the 19th century. During the 20th century, coffee somehow became the main export of Colombia. The farmers refused to grow it at first since they believed it took too long to harvest the beans (which is about 5 years).

Nowadays, the majority of farmers grow coffee on small parts of the land. Many of the farms are family-owned and the majority of coffee growers are a part of FNC or National Colombian Coffee Growers Federation.

This group has worked hard to protect their country’s coffee industry. It was first established back in 1927 with the goal to represent the interests of the coffee growers.

In 1959 they have created the famous Juan Valdez (Colombian coffee bean guy), an imaginary character (and his donkey) that helped to establish the reputation of Colombian coffee worldwide. It has been an incredibly successful marketing campaign. And Juan Valdez has made Colombian coffee brands recognizable all over the world. You can easily buy Juan Valdez coffee online.

Feel free to see a short video about the history of Coffee in Colombia here:

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Nowadays, the FNC works to

reach our goal of improving the quality of life of coffee growers. The FNC also supports Colombian growers in different areas such as: research and development to optimize the costs of production and improve the quality of coffee, technical assistance to coffee growers…, ensuring the coffee grower receives market premiums, carrying out programs to benefit the growers, their community and their environment

Colombian Coffee Brands: A Recap

Colombia has incredibly diverse geographical and climate features that make every bean unique in terms of flavors and aromas. That is also the reason why Colombian coffee is the best (or one of the best) in the world. What’s more, the coffee is high-quality, bringing an exceptional taste to your cup.

There are many options when it comes to the best Columbian coffee brands and the good news is that you can buy Colombian coffee online easily.

To be honest, any beans from the list will give you good coffee. There is one though, that I’d recommend giving a try, especially if you’re completely new to coffee beans from Colombia.

Volcanica Colombian Supremo Coffee is superior for a few reasons. Firstly, it’s a perfect coffee for daily use. You can easily use it to brew French press, Espresso, or Drip coffee. What’s more, it’s high-quality coffee that’s shade-grown, Fair-Trade certified, Rainforest Alliance certified and roasted on demand. That means you get a freshly roasted batch every time you order!

Colombia Supremo is a medium roast and medium body with smooth acidity. You can expect sweet notes, a floral aroma, and 100% arabica beans. What I love about it is the smooth finish, nutty undertones, and a bit of Colombia in every cup I drink!

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3 thoughts on “10 Top Colombian Coffee Brands: World’s Best Coffee In A Nutshell”

  1. Dada Vai

    Great article, Colombian supremo is my best choice in your article, I found a lot of information. Which one do you recommend for the best taste and smell? Thanks for sharing such an informative article.
    Hopefully, waiting for your more article in the future.

    1. Hey, thanks for your comment, I’d thrilled you found it useful! In terms of the best taste and smell, that depends on your preferences, but I’d suggest you go with the Volcanica coffee brand; either the Supremo or, for a more unique option, Peaberry coffee. They’re both medium-roast and only Arabica beans. If you prefer a dark roast, then my choice would be this single-origin organic supremo. Hope this helps! Happy caffeinating, Steph

  2. Elane Steller

    Thank you for sharing excellent information. Your website is so cool. I’m impressed by the details, will come back! You, my pal, ROCK! I love Colombian coffee, will give your recommendation a try.

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